The prompt: When does your press StepUP?

Like most, if not all university presses, WVU Press is mission-oriented organization with a reputation for publishing works of enduring cultural value. And often these focus on underserved populations and feature voices that are often overlooked or outright ignored.  This Book Is Free and Yours to Keep: Notes from the Appalachian Prison Book Project, edited by Connie Banta, Kristin DeVault-Juelfs, Destinee Harper, Katy Ryan, and Ellen Skirvin, documents the requests for books submitted by imprisoned people for books. Culled from over 70,000 letters received by the Appalachian Prison Book Project (APBP), this epistolary volume captures the variety of requests from individuals incarcerated in Appalachia.Read More »

Logging Lives: Unearthing the Hidden Stories of Northern Forest Workers with Jason Newton

What happened to the loggers of America’s northeast when lumber companies moved west and south in the late nineteenth and early twentieth centuries? How did communities continue to create value and meaning in these marginal lands? Jason Newton’s Cutover Capitalism provides a new perspective on the process of industrialization in America through the study of rural workers in a cutover landscape—specifically, the northern forest of eastern North America in the late nineteenth and early twentieth centuries. Justin Hargett caught up with Jason recently to discuss the book.

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Connecting with Amanda Hayes on Appalachian women and higher education

What inspired you to write about women in higher education in Appalachia?

Really, it was just the surprise of discovering how many of them there were. We
don’t really hear about women in college in Appalachia as far back as the 1800s. When I found out that we had a local college at one time, especially one that early, it didn’t even occur to me that women were attending. I want to see them more widely understood and celebrated. And because I couldn’t stop talking about them, my colleague Dr. Nicole Willey said, “I’ve got bad news for you: I think you need to write a book.” Even then, I didn’t realize I would have enough material for one. Turns out, I had more than I could fit in one.

What do you believe fuels the stereotype of Appalachia being a region hostile to education?

I think it ultimately comes back to the ways that corporate interests have tried to control the story of what it means to be Appalachian. When the industrial revolution turned us from an agricultural region to a mining/logging/manufacturing one, industry leaders wanted us to be workers, not readers. Physical labor became valued over intellectual labor (and these became treated as very different things). If anyone is interested in learning more about how this dynamic came about, I recommend Todd Snyder’s The Rhetoric of Appalachian Identity.Read More »

“I learned to dress from the skin out”: An excerpt from Geoffrey Hilsabeck’s American Vaudeville

At the heart of American Vaudeville is one strange, unsettling fact: for nearly fifty years, from the late nineteenth century to the 1930s, vaudeville was everywhere—then, suddenly, it was nowhere. This book tells the story of what was once the most popular form of entertainment in the country using lists, creation myths, thumbnail biographies, dreams, and obituaries. A lyric history—part social history, part song—American Vaudeville sits at the nexus between poetry, experimental nonfiction, and, because it includes historic images, art books.

In this excerpt from Geoffrey Hilsabeck’s new book (available and shipping now when ordered from our website), the author conjures Julian Eltinge, who achieved fame as a female impersonator in the first two decades of the twentieth century. Hilsabeck will read from American Vaudeville at White Whale Bookstore on June 16.

The door to Julian Eltinge’s dressing room is painted black. When knocked, it rattles in its frame. He stands in front of a mirror, whitening his face and neck with powder. He’s taken off his clothes (a brown suit hovers against the wall, a pair of brown loafers snug below), his bathrobe hangs loosely off his waist, and he’s dipping a sponge into a cigar box full of white powder and touching it to his skin. He works with the semiconsciousness of an expert. At each touch of the sponge, his body becomes softer, rounder. Curves emerge.

. . . next day decided that I would wear skirts at the entertainment to be given in Reading. Mrs. Wyman became interested, and I worked hard three hours a day for weeks at a time. I learned to dress from the skin out.

All the time he talks, he works away. By now the first layer of powder has stiffened and a second has been loosely applied. He rubs cold cream into his cheeks and forehead, over his nose with two smooth strokes, over his ears and behind them under the little cap covering his hair and then down to his neck, grabs a rag from the dressing table and wipes off some excess cream and then puts more powder on his face with the sponge and on top of that a layer of rouge. “It depends on where you put the paint, not how much you splash on,” he says, not looking at me, focused entirely on the transformation at hand. He rubs blue-black grease paint around his eyes and works it into the rouge and powder, adding contrast to his face, blackens his eyebrows, reddens his lips. Like a painter he dips a sharp little stick into a metal cup, which has been heated over a candle, and transfers beads of a black, sticky mixture to his eyelashes, a little black bead on each trembling lash.Read More »

Pink pork and “the housewife’s most wholesome sink”: Waste and taste in American history

J. L. Anderson’s Capitalist Pigs: Pigs, Pork, and Power in American History is on its way to bookstores and available now from our website and online retailers. A contribution to WVU’s publishing program in environment, agriculture, and food politics, the book is—according to Mark Essig, author of Lesser Beasts: A Snout-to-Tail History of the Humble Pig—“the story of how pigs made America, and how America remade the pig.” In this piece drawn from his research for the book, Anderson looks at how consumer preferences and waste practices have intersected with health concerns about pork over the course of US history.

Fifteen or so years ago a waiter at a fashionable restaurant asked how I would like my pork loin cooked. “I beg your pardon?” I replied. The server clarified that I could have it prepared rare, medium, or well-done. Of course I knew about the different temperatures for preparing and serving meat. The problem was that for me, born in the 1960s, the very question was absurd. Pork was cooked until done or it wasn’t. People who grew up in my era knew that consuming rare pork was a health risk.Read More »

The Argument about Things in the 1980s: A Cultural Playlist

Tim Jelfs is assistant professor of American studies at the University of Groningen in the Netherlands and the author of The Argument about Things in the 1980s: Goods and Garbage in an Age of Neoliberalism—a contribution to WVU Press’s publishing programs in environmental humanities and studies of US culture. Here he talks about eight cultural moments that inform his book.

Jimmy Carter’s Crisis of Confidence Speech, July 15, 1979

When did the 1980s begin? One of the arguments The Argument about Things in the 1980s makes is that such a simple question is quite hard to answer. If it’s worthwhile—as I think it is—to frame the 1980s as part of a longer “age of neoliberalism,” it’s tricky to pinpoint the exact origins of that era.

But something certainly happened in the 1970s, and Carter’s famous speech is an example of it: the intensification of a centuries-old argument about things in American life, in which Americans debate the proper place of material things in their existence. It’s as old as the Puritans—older, in fact—and Carter’s speech is a great illustration of what one tradition within it can look and sound like.Read More »